Health and nutrition

Food is dominating an important part of your life. Often is choosing for an alternative very easy. Below you can find a list of foods that can help to avoid your disease or to help you recover from it.
This list is automatic generated by users of this website.


Supplements and health

  

Top

1. Allergy
2. Gout
3. Lung Disease
4. Headache
5. Kidney disease
6. Fever
7. Heartburn (heartburn)
8. Rheumatism (artritis)
9. Overdose toxic substances - natural poisoning
10. Tough mucus in the throat
11. Muscular Rheumatism (PMR)
12. Menstruation (excessive bleeding)
13. Intestinal Gas (flatulence flatulence)
14. Hay fever (pollinosis, allergic to pollen)
15. Laryngitis
16. Gluten allergy (celiac disease)
17. Diarrhea
18. Gum inflammation (gingivitis)
19. Speech disorder
20. Brittle bones (osteoporosis)
21. Heartburn (pregnancy)
22. Heartburn surplus
23. Nerve disease
24. Diabetes
25. Athlete
26. Tongue and mouth burning
27. Varicose veins
28. High blood pressure
29. Heart disease
30. Diaphragm breakage
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Top Problem (disease) Foodsources
1 Allergy
  1. Eating Grapes
  2. Turmeric
  3. Evening Primrose Oil
  4. Propolis (bees)
  5. Gamma linolenic acid (GLA)
  6. MSM
  7. No dairy
  8. Regular eating Pineapple
  9. Sauerkraut
  10. Apple Cider Vinegar
» More...
2 Gout
  1. Daily teaspoon baking soda dissolved in water and drink
  2. Mandarines
  3. Shallots
  4. Eating sprouts
  5. Cabbage
  6. Eating tomato products (especially lycopene)
  7. Regularly eat potatoes
  8. Do not eat asparagus
  9. Eating Chervil
  10. Black currants
» More...
3 Lung Disease
  1. Cauliflower
  2. Broccolli eat
  3. Eating sprouts
  4. Eating Cactus Fruit
  5. Eating strawberries
  6. Eating Raspberries
» More...
4 Headache
  1. Eating asparagus
  2. Choline
  3. Mint
  4. Eating bananas
  5. Drink no alcohol
  6. Adequate drinking
  7. Magnesium
  8. Ice cream
  9. Melatonin
  10. Yam
» More...
5 Kidney disease
  1. Irish moss
  2. Eating gherkins
  3. Vitamin D
  4. Regularly eat potatoes
  5. Eicosapentaenoic acid (EPA)
  6. Linseed
  7. Sodium bicarbonate
  8. Kombucha
  9. OPC grape seed extract
  10. Pomegranate
» More...
6 Fever
  1. Eating chocolate
  2. Eating strawberries
  3. Melon
  4. Blessed thistle
  5. Eating Raspberries
  6. Wijnruit
  7. Turmeric
  8. Apples
  9. Iron-bound
  10. Black currants
» More...
7 Heartburn (heartburn)
  1. Polyphenols (i.e. blueberries)
  2. Avoid carbonated drinks
  3. Drinking alcohol in moderation
  4. Dandelion
  5. Carob
  6. Lavender
  7. Apple Cider Vinegar
  8. Do not eat fat
  9. Sodium bicarbonate
  10. Potatoes
» More...
8 Rheumatism (artritis)
  1. Diet
  2. Eating asparagus
  3. Eating bananas
  4. Eating Raspberries
  5. Cucumber
  6. Spirulina
  7. Blueberry
  8. Valerian
  9. Blueberries
  10. Eating Parsley
» More...
9 Overdose toxic substances - natural poisoning
  1. Sunflower
  2. Eating Parsley
  3. Citric
  4. Coriander
  5. Garlic
  6. Wheatgrass
  7. Eating Onions
  8. Eating of lentils
  9. Cauliflower
  10. Hemp seed
» More...
10 Tough mucus in the throat
  1. Eating oranges
  2. Eating toasted bread
  3. Turmeric
  4. Spicy food
  5. NAC
  6. Valerian
  7. Damiana
  8. Mushrooms
  9. Sugar water
  10. Pears
» More...
11 Muscular Rheumatism (PMR)
  1. Diet
  2. Turmeric
  3. Eating asparagus
  4. MSM
  5. Krill Oil
  6. Zinc
  7. Spirulina
  8. Eating Parsley
  9. Chlorella
  10. Eating bananas
» More...
12 Menstruation (excessive bleeding)
  1. Mussels
  2. Eating blackberries
  3. Ladies Mantle
  4. Flavonoids (blueberries, blackberries, etc.)
  5. Sacred lotus seed
  6. Golenseal
  7. Metal
  8. Toverhazelaar
  9. Vitamin A
  10. Vitamin C
» More...
13 Intestinal Gas (flatulence flatulence)
  1. Eating black pepper
  2. Pumpkin
  3. Eating gherkins
  4. Celery
  5. Activated carbon
  6. Drinking chamomile tea
  7. Coriander
  8. Diet
  9. Ginger
  10. Aniseed
» More...
14 Hay fever (pollinosis, allergic to pollen)
  1. Horse radish
  2. Regular fresh drinking rainwater
  3. Turmeric
  4. Flavonoids (blueberries, blackberries, etc.)
  5. Spirulina
  6. Quercetin
  7. Zinc
  8. Eating Onions
  9. Bee pollen powder
  10. Magnesium-rich foods
» More...
15 Laryngitis
  1. Regular eating Pineapple
  2. Watermelon
  3. Apple Cider Vinegar
  4. Blueberry
  5. Black walnuts
  6. Honey
  7. Rosemary
  8. Eating Raspberries
  9. Propolis (bees)
  10. Cucumber
» More...
16 Gluten allergy (celiac disease)
  1. Vitamin C
  2. Extra vitamin
  3. Diet (gluten)
  4. Omega-3
  5. Gluten-free snacks
  6. Flavonoids (blueberries, blackberries, etc.)
  7. Quinoa
  8. Cassava
  9. Buckwheat
  10. Calcium
» More...
17 Diarrhea
  1. Sweet potato
  2. Eating blackberries
  3. Eating dry biscuits
  4. Buckwheat
  5. Celtic sea salt
  6. Blueberries
  7. Roosvicee STOP
  8. Mung beans
  9. Boullion soup
  10. Eating bananas
» More...
18 Gum inflammation (gingivitis)
  1. Figs
  2. Drynaria
  3. Turmeric
  4. Vitamin C
  5. Regular coffee drinking
  6. Vitamin D
  7. Echinacea
  8. Vitamin A
  9. Flavonoids (blueberries, blackberries, etc.)
  10. Coenzym Q10 - CoQ10
» More...
19 Speech disorder
  1. Pine
» More...
20 Brittle bones (osteoporosis)
  1. Apple Cider Vinegar
  2. Calcium-rich foods
  3. Vitamin C
  4. Calcium
  5. Vitamin K
  6. Vitamin D
  7. Silica
  8. Magnesium
  9. Magnesium-rich foods
  10. Butter
» More...
21 Heartburn (pregnancy)
  1. Vanilla Pudding Eating
  2. Drink milk
  3. Avoid carbonated drinks
  4. Chloride
» More...
22 Heartburn surplus
  1. Raisins
  2. Lettuce
  3. Apple Cider Vinegar
  4. Chloride
» More...
23 Nerve disease
  1. Fennel
  2. Kelp
  3. Bascillicum
  4. Linseed oil
  5. Regular coffee drinking
  6. Vitamin B6
  7. Eat apricots
  8. Potassium (such as whole grains, green vegetables, seaweed,
  9. Manganese (bananas, whole grains, buckwheat, beans, etc.)
  10. Eating strawberries
» More...
24 Diabetes
  1. Eating Onions
  2. Eating beetroot
  3. Cod-liver oil
  4. Eating mushrooms
  5. Palm Sugar
  6. Ginger
  7. Eating blackberries
  8. Sugar substitutes (xylitol, sorbitol, mannitol, etc.)
  9. Vitamin D
  10. Coconut blossom sugar
» More...
25 Athlete
  1. Apple Cider Vinegar
  2. Kefir
  3. Honey
  4. Garlic
  5. Alfalfa
» More...
26 Tongue and mouth burning
  1. Extra vitamin
  2. Alpha lipoic acid (nutritional supplement)
  3. Gum
  4. Adequate drinking
  5. Healthy Eating
  6. Vitamine B2
  7. Iron tablets
  8. Eating Grapes
  9. Vitamin B12
» More...
27 Varicose veins
  1. Cellulose
  2. Blueberry
  3. Rutin
  4. Zinc
  5. Varied diet
  6. Muizedoorn
  7. Gotu kola
  8. Vitamin C
  9. Flavonoids (blueberries, blackberries, etc.)
  10. Horse Chestnut
» More...
28 High blood pressure
  1. Wheatgrass
  2. Oregano oil
  3. Garlic
  4. Potassium (such as whole grains, green vegetables, seaweed,
  5. Tamarind
  6. Beet juice drink
  7. Cod-liver oil
  8. Drinking black tea
  9. Pure chocolate (min. 70%)
  10. OPC grape seed extract
» More...
29 Heart disease
  1. Do not eat products containing sodium
  2. Vitamin E
  3. Walnuts
  4. Eating bananas
  5. Restricted eating red meat
  6. Coenzym Q10 - CoQ10
  7. Use olive oil
  8. Eating nuts
  9. Vitamin C
  10. Garlic
» More...
30 Diaphragm breakage
  1. Apple Cider Vinegar
  2. Drink no alcohol
  3. Betaine HCL supplement
  4. Acidic drinks and food (apple cider vinegar, lemon juice)
  5. Lemonjuice
  6. Sodium
» More...
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